The My Arbor Journal is published twice a year and is my exclusive source for all the latest news and special stories about my favorite hotel. It’s more than just a magazine – it’s a glimpse into the unique experiences and offerings that make My Arbor truly one of a kind.

Alexandra, General Manager and part of the owner family, offers me an exclusive look into her favorite spots and hidden gems at My Arbor. She shares her personal highlights and insider tips that make this place truly unforgettable.

The grapes matured under the warm summer sun. And now in autumn, as soon as the grapes are fully ripe, the grape harvest begins.  I savor these exquisite wines at My Arbor, whether during a delightful dinner, as an aperitif, or to unwind after a day.